Closing on: Feb 9, 2025

Overview

Education

  • Secondary school certificate or equivalent

Experience

  • 2-3 years experience

Accommodation

  • Not Provided

Transportation

  • Not Provided

Work Permit / Residence

  • Work permit sponsorship is available for qualified candidates from outside the EU.
    • If needed – Must mention in cover letter

Responsibilities / Requirements

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Bake mixed dough and batters
  • Supervise baking personnel and kitchen staff
  • Frost and decorate cakes and baked goods
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Organize and maintain inventory

Accepting Applications From

  • EU Nationals & Residence Permit Holders
  • Non-EU Nationals who need a Work Permit

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Job Category: Hotel & Restaurant Industry
Job Type: Full Time Permanent
Job Location: Luxembourg

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