Meat Packing Supervisor

Overview

Languages

• English

Education

• Secondary school certificate

Experience

• 1 to 2 years experience

Accommodation

• Provided

Transportation

• Not Provided

Work Permit / Residence Permit

• Work permits will be provided
  • If needed – Must mention in cover letter

Responsibilities

Tasks

• Supervise 5 to 10 people on site
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, coordinate and schedule worker’s duties

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